Lithuanian dining culture is modest and sincere. Bread is treated with respect — dropping it is considered bad luck. Midus (mead) and alus (beer) are traditional drinks. Meals at a užeiga (inn) are meant to be long and comfortable.
Prašau — Please, Skanu — Delicious, Sąskaitą — The bill, Į sveikatą — Cheers, Ačiū — Thank you